Dessert menu

Blood orange sorbet (GF) £4.00
Lemon sorbet (GF) £4.00
Ice cream (GF) £4.00
Choose two scoops of strawberry, vanilla or chocolate
Tia maria tiramisu £6.00
Salted caramel cheesecake (V) (GF) £7.00
Served with chocolate sauce
Vanilla panna cotta £7.00
Served with a mix of raspberry coulis and forest fruits
Apple crumble £7.00
Served with vanilla ice cream (contains Amaretto)
Bread and butter pudding £7.00
Served with vanilla ice cream
Eatons toffee honey comb cheesecake (GF) £7.00
Served with double cream
Coffee
Selection of teas £2.10
Filter coffee £2.10
Espresso £2.10
Cappuccino £2.30
Double espresso £2.30
Caffe latte £2.50
Hot chocolate £2.50
Affogato £3.50
Liqueur coffee £5.00
Reserve
your table
01638 667813
Sunday to Thursday from 12:00 to 22:30
Friday & Saturday from 12:00 to 23:00
Mangiare Ristorante Italiano
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