Griglia and specialities
Pollo al forno (GF) £15.00
Grilled chicken topped with speck, tomato sauce and mozzarella served with rocket and rosemary roasted potatoes.
Pollo al marsala (GF) £16.00
Grilled chicken topped with mushrooms, asparagus and marsala sauce served with rocket and rosemary roasted potatoes.
Filetti di branzino (GF) £17.00
Pan roasted sea bass fillets with saffron sauce, chillies, peas, rocket and new potato.
Fegato (GF) £17.00
Pan roasted calves liver and pancetta, served with caramelised onions, rosemary roasted potatoes and rocket.
Veal ossobuco (GF) £19.00
Slow cooked in tomato sauce, wine and herbs served with roasted rosemary potatoes and rocket leaves.
Costeletti di agnello (GF) £21.00
Marinated best end of lamb with rosemary, lemon and wine. Grilled and served with rocket, rosemary roasted potatoes, topped with balsamic glaze.
Bistecca al pepe (GF) £22.00
8OZ 21 day aged sirloin steak grilled to your liking served with rosemary roasted potatoes and peppercorn sauce.