Griglia and specialities
Pollo al forno (GF) £19.00
Grilled chicken topped with speck, tomato sauce and mozzarella served with rocket and rosemary roasted potatoes.
Pollo al marsala (GF) £19.00
Grilled chicken topped with mushrooms, asparagus and marsala sauce served with rocket and rosemary roasted potatoes.
Fegato (GF) £20.00
Pan roasted calves liver and pancetta, served with caramelised onions, rosemary roasted potatoes and rocket.
Filetti di branzino (GF) £21.00
Pan roasted sea bass fillets with saffron sauce, chillies, peas, rocket and new potato.
Costeletti di agnello (GF) £27.50
Marinated best end of lamb with rosemary, lemon and wine. Grilled and served with rocket, rosemary roasted potatoes, topped with balsamic glaze.
Bistecca al pepe (GF) £27.50
10OZ 21 day aged sirloin steak grilled to your liking served with rosemary roasted potatoes and peppercorn sauce.
+ Add Peppercorn sauce £2.50
+ Add Wine Mushroom sauce £3.50
+ Add Gorgonzola sauce £3.50
Reserve
your table
Ely 01353 521414
Frinton-on-Sea 01255 675676
Newmarket 01638 667813
Sunday to Thursday from 12:00 to 22:30
Friday & Saturday from 12:00 to 23:00
Mangiare Ristorante Italiano
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